What is the difference between jasmine rice and regular rice?

Is jasmine rice and long-grain rice the same thing?

Jasmine rice comes from Thailand and is used in Southeast Asian cuisines. This long-grain variety rice has a subtle floral scent and a soft, sticky texture. They are also thinner and more dense than basmati rice.

Similar to the previous question, what type of rice is the most healthful? The 5 Healthiest Rice Types

1. Brown Rice. Brown rice varieties like Basmati or Jasmine still have their germ and bran layers. This means they provide fitness buffs with a variety of important nutrients, including B vitamins, bone-building and phosphorous, and magnesium.
2. Wild Rice
3. Sprouted rice
4. Wehani Rice
5. Black Rice

Also, do you think it is okay to eat jasmine rice every day?

Brown jasmine rice is available in both white and brown varieties. However, it has more nutritional benefits than white rice. Brown jasmine rice has over 5 grams of protein. This is 10 percent of the daily value (or DV) as determined by the U.S. Food and Drug Administration based on a diet that provides 2,000 calories per day.

Is jasmine rice the exact same as basmati?

Both jasmine and basmati rice are long-grain rice types. jasmine is shorter and rounder than basmati, which is very long and slender and needle-shaped. After being cooked, the basmati grains will grow to nearly twice their original size. They also become fluffier and softer.